My Kaaké of Love!
Welcome to Une Kaake A Paris, where our culinary journey begins with a deep love for the rich gastronomic heritage of Lebanon. Our story is one of passion and dedication to sharing the authentic flavors of Lebanese cuisine with the vibrant city of Paris.
Inspired by the bustling souks and the warm hospitality of Beirut, our founders embarked on a mission to bring the essence of Lebanon to the heart of Paris. With a team of talented chefs and cuisine enthusiasts, Une Kaake A Paris was born – the city’s first restaurant specializing in the Kaake, a delicious Lebanese sandwich enriched with sesame.
Every dish we prepare reflects our commitment to using the finest ingredients, blending French and Mediterranean influences to create a harmonious culinary symphony. Our Kaakes, prepared with love and care, capture the essence of Lebanese culinary heritage while embracing the charm of Paris.
Our journey is fueled by the desire to create a dining experience that satisfies not only the palate but also the soul. At Une Kaake A Paris, we invite you to savor the authentic flavors of Lebanon and embark on a sensory adventure that transcends borders.
Join us as we celebrate the fusion of flavors and cultures, where every bite tells a story and every meal becomes a memory.
The Kaakemen Our Founders
Tarek et Maher Damian
Une Kaaké à Paris was founded by a passionate team with deep roots in both Lebanon and France. Inspired by the vibrant street food culture of Beirut, our founders set out to bring the iconic kaaké experience to Paris. With a love for authentic Lebanese cuisine and a vision to introduce this beloved tradition to a global audience, they created a space where food, culture, and community come together. Their combined expertise in culinary arts and business management ensures that every guest enjoys a flavorful journey, rooted in authenticity and quality.
